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The legal protection of terroir in the international wine market: an interdisciplinary approach

Umberto Izzo and Matteo Ferrari organize a workshop within the courses of Comparative food law and of Wine law entitled "The legal protection of terroir in the international wine market: an interdisciplinary approach", that will take place on November 6th, 2014 at the Faculty of Law of the University of Trento, at 17.00-19.00. Scroll down for the program.

 

Comparative Food Law Workshop

 

THE LEGAL PROTECTION OF TERROIR IN THE INTERNATIONAL WINE MARKET: AN INTERDISCIPLINARY APPROACH

 

Date: Thursday, November 6th, 2014

Time: 17.00-19.00

Place: Room 7, Faculty of Law, University of Trento

 

Chair: prof. Umberto Izzo, Professore associato di Diritto privato, Università di Trento 

 

Terroir: Historical, Geographical and Geological aspects

Dott. Carlo Ferretti, Presidente della Consulta dei Geologi dell'Alto Adige

 


The Economic Dimension and Marketing of Terroir in the International Wine Market

Prof. Diego Begalli, Ordinario di Economia ed estimo rurale, Università di Verona

 

 

The Legal Protection of Terroir: A Comparative Overview

Dott. Matteo Ferrari, Ricercatore di Diritto privato, Università di Trento

 

 

Participation is free and open to the public